Scientific Research

 EXPERIMENTAL EVALUATION OF THE AUXINIC EFFECT OF  PROBIOTIC

TURVAL SWINE IN 2nd POSTWEANING PHASE PIGLETS

 EXPERIMENTAL EVALUATION OF THE AUXINIC EFFECT OF

PROBIOTIC TURVAL SWINE IN PIGLETS IN PREWEANING PHASE

 COMPARATIVE EXPERIMENTATION IN RELATION TO THE EFFICACY

OF PROBIOTICS IN THE ZOOTECNICAL DIET.

[ Home ] [ Company info ] [ Products ] [ Scientific Research ]

[ Customer Comments ] [ World Wide Service ] [ Sales Office ]

[ FAQ ] [ Consulting Service ] [ Espanol ] [ Contact us ]

TURVAL LABORATORIES, Ltd
Science Park (Udine University) Via Linussio, 51- 33100 UDINE ITALY
Tel +39(0432)629-731 +39(0432) 629-750 Fax +39(0432)603-887 E-mail: info@turval.com